Café Supervisor

Catering

Harper Adams University is looking to recruit a Café Supervisor.  You will play a key role in the management and service of food and drink within the catering department. This café serves specialty tea`s & coffee`s akin to a high street coffee store.  You will also be responsible for the opening, closing and security of the café including the stock and payments.

The main duties of the role include;

• Setting up the Café offering in accordance to department standards.
• Compliance and management of the Department’s Food Safety System.
• Managing Staff under your supervision.
• Coaching and on the job training of staff.
• Consistently delivering a professional and efficient service to our customers.
• Ensuring a professional and hygienic appearance of both yourself and the staff under your supervision.
• Ensuring cleaning and closing down procedures are carried out and documented.
• Ensuring defects of buildings or equipment are reported in the correct manner.
• Produce innovative food & beverages well merchandised & displayed.
• Be prepared to help out (Where possible) with special events i.e. Graduation, Open Days and Royal Visits.
• All other duties and responsibilities commensurate with the post and the salary range of the grade.  

The applicant must possess a standard level of education, a relevant hygiene qualification and previous experience in food handling and preparation.

If you have any queries or questions or for an informal discussion, please contact Matthew Thorpe 01952 815031 Email mthorpe@harper-adams.ac.uk 

Application Procedure:

Applications should be made by sending a full Curriculum Vitae (to include two referee details) and supporting statement, which clearly highlights how your skills and experience match the requirements of the role, to Jayne Weaver via email to vacancies@harper-adams.ac.uk by no later than midnight on 9 October 2024.

View All Vacancies